Our famous squidgy, spicy, spreadable sausage inspired by a Scottish recipe from the 1800s. 'Nduja and Sobrassada's British cousin!  

High welfare, heritage breed pork and pork fat, along with heaps of locally-smoked chillis, dried tomatoes and anchovy oil. Perfect for smearing on bread or snazzying up your spag bol.

Ideal for Pizza & Burger Toppings; Just look at it on the Tooley Street Burger from Honest Burgers' London Bridge branch. 

Both Half & Whole, unopened, have a best before of 3 months, but a use-by of 6 months. We recommend, once open, consumption within 2-4 weeks. 

You can also choose to have us portion it for you, for an even more secure shelf life! £2 covers the extra packaging, but you then get to open only as much as you need at any given time. 

Photo by RJA Photography