Cured Pork Loin (Sliced or Whole)
A lovely marbled offering, we cure our loin with the Lancashire grown flavours of Rosemary, Fennel and Horseradish. Named for a Grade I listed Lancs Tower where the mythic knighting of Sir Loin may or may not have taken place
Board and accoutrements not included.
Sliced Packs available of 65g or 120g
Whole Muscles are sold by the half (as pictured), are not sliced and weigh approximately 500g